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The day-after sandwich special

Alan

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The day after Thanksgiving I can’t resist making a turkey sandwich complete with a kick of horseradish and whatever leftover sides I can find in the fridge. What’s your go-to for those leftovers?
 
Same here I can’t help but raid the fridge the next day! I grew up making these epic sandwiches with turkey, stuffing, and a touch of cranberry sauce. It’s a bit messy, but it always hits the spot!
 
I’m all about that leftovers bowl. Ever since I was a kid I’d just toss turkey, mashed potatoes, and gravy together and call it a meal. It may not be a work of art, but it’s absolutely delicious
 
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